After a long hiatus, Mummy has decided to cook more often now.....
See the dishes she whipped up for us in April......
Tue, 2 Apr 13
Sesame oil chicken (麻油鸡), Stir fry pork with potatoes in soy sauce
Thur, 4 Apr 13
Honey pork ribs, Pan fried threadfin fillet in special sauce
Tue, 9 Apr 13
Bak Kut Teh, Steamed threadfin fillet with tomatoes
Mon, 15 Apr 13
Fried mee hoon
Tue, 16 Apr 13
Emperor chicken (using the pre-mix from Claypot), Pan fried salmon in teriyaki sauce, Fishballs and tau pok soup
Tue, 23 Apr 13
Mee goreng with fried threadfin, fish cake and beancurd as side dishes
Wed, 24 Apr 13
Soy sauce chicken (焖鸡), Stir fry beansprouts with beancurd and fishcake, Sweetcorn soup
Fri, 26 Apr 13
Green curry chicken, Pan fried meatballs (self made), Stir fry asparagus with fishcake
Tue, 30 Apr 13
Three cups chicken (三杯鸡), Fried batang (sambal served on side), Old cucumber soup
Are you hungry yet?? :p
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